
Master the art of transforming raw ingredients into high-quality, safe, and nutritious food products using advanced technologies.
Established in 2002, the Department of Biotechnology offers a cutting-edge curriculum designed to equip students with essential skills for the rapidly growing biotechnology industry. Our programmes blend engineering expertise with a deep understanding of biological, physical, and computational sciences.
With a strong emphasis on fundamentals, the curriculum is flexible at advanced stages, preparing students to drive innovation in healthcare, agriculture, and environmental sustainability, while opening doors to diverse biotechnology-based industries.
Master the art of transforming raw ingredients into high-quality, safe, and nutritious food products using advanced technologies.
The Biotechnology department will be a hub of knowledge-driven innovation for improving health, wealth, and the environment, while fostering a culture of honesty and compassion.
Through strategic partnerships with leading companies, tailored career development workshops, and personalised guidance, GITAM Career Guidance Centre is committed to helping you secure rewarding internships and coveted job opportunities upon graduation.
Class of | 2021 | 2022 | 2023 | 2024 |
---|---|---|---|---|
Number of Recruiters | 66 | 85 | 65 | 68 |
Number of Offers | 246 | 233 | 250 | 143 |
Number of Students Placed | 219 | 190 | 201 | 123 |
Highest Salary Package | 12 | 9.8 | 13.58 | 16.22 |
Average Salary Package | 6 | 5.97 | 6.44 | 6.7 |
6th May
VB 203
Mr. Hemakumar Phd vice voce meeting
Bengaluru
7th May
SB326
Mrs. P. Sreeramani will present her Ph.D. pre-talk on mathematical mod…
Bengaluru
12th May
KRC Auditorium
Five Day Faculty Development Program on Emerging Trends in Embedded Sy…
Visakhapatnam