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Department of Food Science and Technology

Department of Food Science and Technology Department of Food Science and Technology

Innovation for a Healthier Tomorrow

Delve into the science of food with our Food Science and Technology programmes. Our curriculum combines cutting-edge research with practical applications, preparing students to revolutionise food production, safety, and sustainability for a global impact.

Innovation for a Healthier Tomorrow

Specialised Programmes

  • Undergraduate
  • Postgraduate
B.Sc. Food Science and Technology

Learn about food processing, quality control, and innovation in the food industry.

Infrastructure and Facilities

Star Recruiters

Placements

Through strategic partnerships with leading companies, tailored career development workshops, and personalised guidance, GITAM Career Guidance Centre is committed to helping you secure rewarding internships and coveted job opportunities upon graduation. 

Category 2021 2022 2023 2024
No. of Recruiters 66 85 65 68
Number of Offers 246 233 250 143
Number of Students Placed 219 190 201 123
Highest Salary Package (LPA) 12 9.8 13.58 16.22
Average Salary Package (LPA) 6 5.97 6.44 6.7

Department Leadership

View all Faculty

Notable Alumni

Ms. Nalanda

Ms. Nalanda

FST Nutrition Officer

Mr. Gowtham

Mr. Gowtham

Ph.D. student

Upcoming Events

1st Nov

BuildingD622

GSHS Meeting

GSHS Meeting

Location Hyderabad

View Details
Register Here

4th Nov

BuildingPurna

Student Performance Showcase

As part of students' course, they are doing their final exam as a show…

Location Hyderabad

View Details
Register Here

6th Nov

BuildingJ-311

AIML-Driven Communication and Connected Intelligence from…

The objective of this workshop is to provide participants with an in-d…

Location Hyderabad

View Details
Register Here
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