Department of Food Science & Technology

The department Food Technology is established in 2020, as a division of Food Technology, under the able guidance of Principal, School of Sciences GITAM (Deemed to be University) at Hyderabad campus. It aspires to develop an educational training, research, and outreach program that leads the nation in shaping the future direction of the Food science and Technology profession, while innovatively meeting the current and emerging needs of stakeholders

Food Science & Technology Programmes

B.Sc. Food Science and Technology
Undergraduate
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Faculty

Curriculum and Syllabus

Events

Campus Drive - Intellipaat

Type
Career Fulfillment

Contact
Deepak Haridas
adgsb_cgcblr@gitam.edu
9446668135

Organized By
Career Guidance Centre

Venue
Virtual

Campus Drive - Irish Expert

Type
Career Fulfillment

Contact
Deepak Haridas
adgsb_cgcblr@gitam.edu
9446668135

Organized By
Career Guidance Centre

Venue
Virtual

Other Science Departments